Three-Stage Plate Pasteurization Pilot Unit (Plant and Animal Products)

Low-viscosity food liquid < 50 cP. Three stainless steel plate heat exchangers: Recovery, Pasteurization, Cooling. Flow rate: 50 to 125 L/h. Learn about Three-Stage Plate Pasteurization Pilot Unit (Plant and Animal Products) price for optimal educational outcomes.. Pedagogical Objectives: Study of heat transfer efficiency in a plate heat exchanger and its properties for food pasteurization. Holding tube. Learn about Three-Stage Plate Pasteurization Pilot Unit (Plant and Animal Products) India for optimal educational outcomes.. Cooling to desired temperature in the cooling exchanger. Calculation of pasteurization value. Study of temperature regulator operation. Study of flow rate, pasteurization temperature and holding time parameters. Heat balance calculations. Study of thermal exchanger operation and properties for food pasteurization.

Technical Description: The pasteurizer consists of three zones:

• Preheating: product-in/product-out plate heat exchanger (surface 0. 43 m²)
• Pasteurization: product/water plate heat exchanger (surface 0.

Preheating: product-in/product-out plate heat exchanger (surface 0.43 m²) Pasteurizer: product/water plate heat exchanger (surface 0.43 m²) Cooling: product/water plate heat exchanger (surface 0.43 m²) One holding zone One stainless steel flowmeter One launch tank with drain valve One electrically-operated diversion and back-pressure valve controlled by the temperature regulator One centrifugal pump 4 Pt100 temperature probes with converter; 1 regulator linked to the diversion valve; one disc recorder 6 temperature gauges An electrical cabinet with pump control and protection, temperature regulator, 2 temperature displays and paper recorder 1 × 6 kW heating unit Data acquisition software